Laurel & Ash
BeerXml file: 2026-08-29-laurelandash.xmlChecklist
Vital statistics:
- Type: All Grain
- Brewer: Bryan
- Style: Lichtenhainer
- Length: 21 litres
- Yeast: Wildbrew Philly Sour (Lallemand - )
- OG: 1.042 SG
- FG: 1.007 SG
- ABV: 4.6 %
- Colour: 6.5 EBC
- Bitterness: 3.1 IBUs
Fermentables:
| Name | Colour (EBC) | Amount (kg) | % |
|---|---|---|---|
| Oak Smoked Wheat Malt | 5.0 | 2 | 50 |
| BEST Beechwood Smoked Malt | 6.0 | 1 | 25 |
| German Pilsen (Crisp) | 3.4 | 0.8 | 20 |
| Corn Sugar (Dextrose) | 0.0 | 0.2 | 5 |
Hops:
| Name | Alpha | Form | Amount (g) | Time (mins) |
|---|---|---|---|---|
| Hallertauer Mittelfrueh | 4 | Pellet | 10 | 15 |
Misc:
| Name | Type | Amount | Use | Time (mins) |
|---|---|---|---|---|
| Bay Leaves | Spice | 2.00 Items | Boil | 5 |